An extremly fresh and fruity wine with supple tannins and a spicy finish.
- Grenache - Syrah - Carignan
- An east facing altitude terroir of deep soils composed of alluvial sand and clay from wich the vine roots draw
all their energies.
- Vinification in stainless steel vats at low temperatures for 8 to 10 days to preserve the truit aromas.
- Best consumed within 2 to 3 years. Serve between 16 and 18°C.